Activated Carbon for Natural Sweetener Processing: Erythritol and Stevia

Wood-based activated carbon plays a vital role in refining natural sweeteners like erythritol and stevia. From removing color pigments to eliminating fermentation odors and off-flavors, it ensures food-grade purity, better crystallization, and improved consumer acceptance. This article explains the purification process, benefits of wood carbon, and best practices for industrial application.